No need to pay big bucks at the grocery store for boxed granola when you can easily make your own with healthy, quality ingredients and just a little bit of effort. Granola tastes great with crunchy whole grain goodness and the fiber that you know you need. Eat it with milk or yogurt for breakfast. I like to sprinkle it over homemade pudding. The recipe is easily adaptable to your preferences so feel free to make substitutions with starred ingredients.
Here are the simple ingredients that I use: